This Copycat Lawry’s Seasoned Salt Recipe is easy to make and has a multitude of uses.
Made with paprika, celery salt, and cayenne, this seasoned salt blend is perfect on about anything from cooked vegetables to popcorn.
What you will read about in this recipe.
What is Lawry’s Seasoned Salt?
Lawry’s Seasoned Salt is a popular all purpose seasoning blend that is both bold and savory.
I really like that there are so many great uses for this seasoning.
Have you tried my Air Fryer Crispy Potato Wedges?
Those tasty potato wedges are an easy and delicious appetizer or side recipe for thick cut potato fries made without frying in oil. This Copycat Lawry’s Seasoned Salt would go great on those potato wedges.
Store your homemade seasoning salt in a spice jar for easy access. You can find a selection of spice jars here.
Why we love seasoned salt blend.
This copycat seasoned salt blend has the perfect balance of bold and savory flavors. Because of this perfect balance, this seasoned salt has a multitude of uses.
Here is what else we like about this recipe.
- It takes less than five minutes to make this recipe.
- The ingredients used to make this recipe are basic pantry ingredients that you may already have on hand.
- This seasoning is versatile enough to use on anything from baked potatoes to popcorn.
- If you are like me and like your seasoning blends, you can certainly save some money making it yourself.
- Personalizing this recipe is as easy as using smoked paprika or adding in a bit of oregano.
- This homemade seasoning salt can stay fresh for up to six months when stored properly.
Ingredients needed to make homemade seasoning salt.
- Salt. Regular table salt works fine in this recipe.
- Celery Salt This gives the blend a unique flavor not seen in other seasoning salts.
- Paprika For a smokey accents, you can use smoked paprika.
- Superfine Sugar Other kinds of sugar will not work as the grain needs to be small which is why we need to use "superfine" sugar.
- Cornstarch This is added to for consistency and texture.
- Onion Powder Do not use onion salt as doing so will throw off your seasoning.
- Garlic Powder Again, Do not use garlic salt as doing so will throw off your seasoning.
- Ground Turmeric Adds both flavor and color.
- Ground Cayenne The amount that you use can be adjusted to your likings.
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Tips for making the best homemade Lawry’s Seasoned Salt.
Using fresh ingredients is essential to the success of your taco seasoning. This is both for optimal flavor and storage.
More helpful tips for you.
- Because your ingredients, including your sugar, need to be fine or 'superfine' for them to work in this recipe. To make your own, try can run your regular white sugar, or ingredients, in a grinder or food processor to take the granules down in size.
- Personalizing this recipe is easy with the omission of ingredients such as salt or adding additional ingredients, such as pepper flakes, for heat. .
- Tumeric can get a bit messy to work with. I like to wear food grade gloves when I work with Ground Turmeric.
- This seasoning is meant to be more of an all-purpose seasoning which means that you can use it in a variety of ways. Feel free to make adjustments in the ingredients as needed to your uses.
- Don't forget to store this in an airtight container, that is labeled with the name of this seasoning and date, to keep it fresh.
How to make Copycat Lawry’s Seasoned Salt
Prep Time: 5 minutes .
Yields: About 9.5 Tablespoons .
- Make sure that you have a cleaned and dry spice jar or similar storage container ready. Also gather your ingredients together.
- Measure out your ingredients and place them into a bowl.
- Use a small whisk or similar item to blend the ingredients together.
- Taste and make adjustments as needed.
- Use a small funnel to transfer your homemade seasoning into your prepared jar.
- Lastly, label the jar with the seasoning name and the date it was made on.
Expert Tip 👉 This homemade seasoning makes for a nice gift idea!
How to store Seasoned Salt.
This homemade seasoning should be stored in an airtight container such as a spice jar. When properly stored in a cool location such as a pantry, this homemade spice can last up to a few months, depending on the age of your ingredients
You may also be interested in these pantry recipe ideas.
- Homemade Adobo Seasoning
- Homemade Chili Lime Seasoning Recipe
- Homemade Taco Seasoning
- Homemade Ground Cinnamon
- Rotisserie Chicken Seasoning Recipe
- Homemade Southwest Seasoning Recipe
Print the recipe for Copycat Lawry’s Seasoned Salt
Copycat Lawry’s Seasoned Salt Recipe
Equipment
Ingredients
- ¼ cup Salt
- 1 tbsp Celery Salt
- 1 tbsp Paprika
- 3 tsp Sugar -- Superfine
- 1½ tsp Cornstarch
- 1 tsp Onion Powder
- 1 tsp Garlic Powder
- 1 tsp Ground Turmeric
- ¼ tsp Ground Cayenne
Instructions
- Make sure that you have a cleaned and dry spice jar or similar storage container ready. Also gather your ingredients together.
- Measure out your ingredients and place them into a bowl.
- Use a small whisk or similar item to blend the ingredients together.
- Taste and make adjustments as needed.
- Use a small funnel to transfer your homemade seasoning into your prepared jar.
- Lastly, label the jar with the seasoning name and the date it was made on
Recipe Notes
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See theairfryingdiva.com for details on this recipe.
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Nutrition
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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Copycat Lawry’s Seasoned Salt Recipe, a simple recipe for a versatile and flavorful seasoning blend that is bold and flavorful.
Please see recipe post for further details on this recipe.
Jack
It’s really the celery salt that makes this recipe so good!
TheAirFryingDiva
I agree with you about the celery salt too!