This Rotisserie Chicken Seasoning Recipe is certainly the secret to making your own great tasting chicken at home.
Made with a variety of seasonings including paprika and cayenne pepper, this seasoning is the perfect balance of savory, salty, and slightly sweet flavors.
What you will read about in this recipe.
- What is Rotisserie Chicken Seasoning?
- Why we love Rotisserie Seasoning.
- Ingredients needed to make Seasoning for Rotisserie Chicken .
- Tips for making the best Chicken Seasoning
- How to make Rotisserie Chicken Seasoning Recipe
- How to store homemade Rotisserie Chicken Seasoning.
- Print the recipe for Rotisserie Chicken Seasoning
What is Rotisserie Chicken Seasoning?
Rotisserie Chicken Seasoning is seasoning that is meant to mimic the flavors of store bought rotisserie chicken.
I like that there are so many uses for this seasoning beyond chicken..
Have you tried my Easy Homemade Ketchup?
That homemade ketchup is made with simple ingredients that you may already have in your pantry. This Rotisserie Chicken seasoning would certainly add flavor to that homemade ketchup as well.
Store your homemade fiesta seasoning in a spice jar for easy access. You can find a selection of spice jars here.
Why we love Rotisserie Seasoning.
This is a simple blend of spices that is not overpowering in flavor. While it is inspired by store bought rotisserie chicken, this seasoning has many other options.
Here is what else we like about this recipe.
- It takes less than five minutes to make this recipe.
- Rotisserie Chicken Seasoning is an inexpensive to make recipe that uses common pantry ingredients that you may already have on hand.
- This homemade seasoning can stay fresh tasting for up to a year
- Personalizing this recipe is as easy as adding a tablespoon of brown sugar.
- If you are like me and like your seasoning blends, you can certainly save some money making it yourself.
- This seasoning is versatile enough to use on anything from meatloaf to popcorn.
Ingredients needed to make Seasoning for Rotisserie Chicken .
- Sea Salt. This can be lessened for a low sodium version.
- Paprika Smoked Paprika can be used for a smokey taste.
- Thyme Dried thyme.
- Onion Powder. Not onion salt as you want to control the salt added to this recipe.
- Black Pepper Freshly ground or the pepper of your choice.
- Garlic Powder Again, not garlic salt.
- Cayenne Pepper Feel free to adjust this as needed.
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Tips for making the best Chicken Seasoning
Using fresh ingredients is essential to the success of your seasoning. This is both for optimal flavor and storage.
More helpful tips for you.
- For a sweet balance for your savory you can add a pinch or two of sugar.
- Add in up to two tablespoons cornstarch to make this recipe for use as a sauce or marinade for thickening.
- This recipe works great on any cut of chicken
- You will want to rub the chicken with olive or avocado oil and coat in the seasoning.
- How much do I need for a whole roasted chicken?
You can use 2-3 tablespoons for a 3-35 pound whole chicken! - Don't forget to store this in an airtight container to keep it fresh.
How to make Rotisserie Chicken Seasoning Recipe
Prep Time: 5 minutes .
Servings:12, depending on how it is used_ .
- Make sure that you have a cleaned and dry spice jar or similar storage container ready. Also gather your ingredients together (image #1).
- Measure out your ingredients and place them into a bowl (image #2).
- Use a small whisk or similar item to blend the ingredients together (image #3).
- Taste and make adjustments as needed.
- Use a funnel to transfer your homemade seasoning into your prepared jar.
- Lastly, label the jar with the seasoning name and the date it was made on.
Expert Tip 👉 This homemade seasoning makes for a nice gift idea!
How to store homemade Rotisserie Chicken Seasoning.
This homemade seasoning should be stored in an airtight container such as a spice jar. When properly stored in a cool location such as a pantry, this homemade spice can last up to a year, depending on the age of your ingredients.
You may also be interested in these chicken recipes that you can use your seasoning with.
- Crockpot Lemon Pepper Chicken
- Favorite Grilled Bruschetta Chicken Recipe
- Crock Pot Marry Me Chicken (Slow Cooker)
- Air Fryer Buffalo Style Chicken Bombs
- Instant Pot Chicken Wings (video)
- Easy Air Fryer Chicken Thighs Recipe
Print the recipe for Rotisserie Chicken Seasoning
Rotisserie Chicken Seasoning Recipe
Equipment
Ingredients
- 3½ tbsp Sea Salt.
- 2 tbsp Paprika
- 1 tbsp Thyme
- 1 tbsp Onion Powder
- 1½ tsp Black Pepper
- 2 tsp Garlic Powder
- 1½ tsp Cayenne Pepper
Instructions
- Make sure that you have a cleaned and dry spice jar or similar storage container ready. Also gather your ingredients together (image #1).
- Measure out your ingredients and place them into a bowl (image #2).
- Use a small whisk or similar item to blend the ingredients together (image #3).
- Taste and make adjustments as needed.
- Use a funnel to transfer your homemade seasoning into your prepared jar.
- Lastly, label the jar with the seasoning name and the date it was made on.
Recipe Notes
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See theairfryingdiva.com for details on this recipe.
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Nutrition
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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Rotisserie Chicken Seasoning Recipe, make your own chicken that tastes just like the store bought kind. Easy and tasty recipe.
Please see recipe post for further details on this recipe.
Viv
This is a keeper !
TheAirFryingDiva
I agree with you!