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Bisquick Bacon and Cheddar Casserole
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Bisquick Bacon and Cheddar Casserole

Bisquick Bacon and Cheddar Casserole, a quick and easy breakfast or brunch recipe made with baking mix, bacon, eggs, and cheese.
Prep Time10 minutes
Cook Time55 minutes
Total Time1 hour 5 minutes
Course: Breakfast, Brunch
Cuisine: Casserole
Search Result: Bisquick Bacon and Cheddar Casserole
Servings: 8

Ingredients

  • ½ lb Bacon. --Uncooked bacon that has been diced.
  • 1 Onion --Diced into small pieces.
  • 2 cups Milk.
  • 1 cup Bisquick Baking Mix
  • 6 Eggs.
  • 1 teaspoon Salt -Kosher
  • ½ teaspoon Pepper
  • ½ teaspoon Thyme. --Dried
  • cups Cheddar Cheese. --Freshly shredded .

Instructions

  • Prepare. Preheat your oven to 350. Also, prep your baking or pie dish well for nonstick.
  • Bacon. In a large skillet over medium heat, sauté the bacon until crisp. Then remove the skillet from the heat and transfer the bacon to a small stack of paper towels to drain.
  • Onion. Remove all but a tablespoon of bacon grease from the skillet. Then place the skillet back on the the heat (medium) and sauté your onion until tender (about three minutes). Remove the onion from the heat and let it cool while your move on to the next step.
  • Combine. In a large bowl, use a whisk to combine together the milk, baking mix, eggs, and seasonings. Once combined stir in the sautéd bacon and onion.
  • Cheese. Evenly spread the ingredients from the last step to your prepared pie/baking dish. Then top the ingredients with the shredded cheese.
  • Bake. Bake your casserole for 40-45 minutes, or until the center no longer jiggles when shaken. Then allow it to cool for 10 minutes before serving.

Recipe Notes

*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used.
See theairfryingdiva.com for details on this recipe.
*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.

Nutrition

Calories: 373kcal | Carbohydrates: 15g | Protein: 22g | Fat: 25g | Saturated Fat: 10g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 9g | Trans Fat: 0.1g | Cholesterol: 180mg | Sodium: 1313mg | Potassium: 340mg | Fiber: 1g | Sugar: 5g | Vitamin A: 507IU | Vitamin C: 1mg | Calcium: 277mg | Iron: 1mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

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