Easy Air Fryer Poached Eggs
Easy Air Fryer Poached Eggs, a simple and delicious breakfast or brunch recipe for cooking poached eggs that taste great.
Servings: 4
Ingredients
- 4 Eggs
- Water -added to the ramekins
- Oil - for prep
- Seasonings as desired
Instructions
- Prep your ramekins for nonstick. I like to spray mine with olive oil. Then fill each ramekin with water about two thirds full. Place the ramekins into your air fryer and air fry the ramekins with water for five minutes at 400.
- Next, we will place an egg into each of the ramekins with the warm water. Open the air fryer basket (or whatever you have on your air fryer). Then crack an egg open into a measuring cup that has a spout for pouring. Then pour the egg yolk into the first ramekin. Repeat this process until all the ramekins with water have an egg in them.
- Set the temperature on your air fryer to 370 and cook the eggs for five to seven minutes, depending on how firm or runny you want your yolks to be.
- Use kitchen tongs or a similar item to carefully remove the ramekins from your air fryer. The ramekins will be hot so you may want to have oven mitts or something like that nearby to help. I use a dry kitchen towel.
- Carefully drain the excess water from the ramekins and then use a rubber spatula or similar tool to remove the egg and transfer it to your plate or whatever you will be enjoying it on.
Recipe Notes
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See theairfryingdiva.com for details on this recipe.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See theairfryingdiva.com for details on this recipe.
*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.
Nutrition
Calories: 5kcal | Carbohydrates: 1g | Protein: 0.1g | Fat: 0.3g | Saturated Fat: 0.2g | Cholesterol: 0.1mg | Sodium: 1mg | Sugar: 1g | Vitamin A: 3IU | Vitamin C: 0.03mg | Calcium: 2mg | Iron: 0.01mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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