Easy Biscuit Skillet Pot Pie

5 from 1 vote

Easy Biscuit Skillet Pot Pie, a simple and delicious meal recipe made with five ingredients. Can be made with chicken or turkey.

Prep Time10

Cook Time30

Total Time40

Course: Dinner, Holiday, Main Course, Meal

Cuisine: skillet

Search Result: Easy Biscuit Skillet Pot Pie

Servings:

Equipment

Skillet

Ingredients

7.5 oz Biscuit Dough. - refrigerated or homemade, 10 biscuits
2 cups Chicken -- or turkey cooked, cooled, and cut into small pieces or shredded.
2 cups Mixed Vegetables
21 oz Condensed Creamy Soup -- 2 cans
1 cup Milk
Seasonings as desired

Instructions

Prep. Preheat your oven to 425. If you have not done so, prepare your poultry as indicated. Prep your skillet for nonstick if needed.
Layer. Evenly spread out the cooked chicken or turkey on the bottom of your skillet. Then top this with the vegetables, evenly spreading them out over your bottom layer.
Soup. In a mixing bowl beat or whisk the soup to loosen it up. Then add the milk and seasonings and combine until blended. Pour this over the vegetables and use the backside of a spoon to evenly spread it over the vegetable layer.
Biscuits. Separate the biscuits from one another and then place them on top of the soup layer. You can then brush them with melted butter for a softer topping or leave them as is to get a bit crisp while baking.
Bake. Carefully transfer the skillet to your oven and bake 25-30 minutes or until the biscuits are golden and cooked through.
Cool. Your pot pie will be very warm when it is taken out of the oven. It is best to allow it to cool to room temperature before serving.

Recipe Notes

*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe.

Nutritional Information is only an estimate and can vary especially with ingredients that are used.

See theairfryingdiva.com for details on this recipe.

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Nutrition

Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

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