Homemade Brown Gravy Mix Recipe
Homemade Brown Gravy Mix Recipe, a simple three ingredient classic recipe that can be used to make gravy or as a seasoning.
Servings: 45
Ingredients
- 1½ cups All Purpose Flour.
- ⅓ cup Beef Bouillon Powder
- 1 teaspoon Black Pepper
To make gravy using this mix you will need:
- 2 tablespoon Brown Gravy Mix
- 2 tablespoon Butter
- 1 cup Warm Water.
Instructions
Dry Mix
- Prepare. Make sure that you have a cleaned and dry storage container ready. Also gather your ingredients together.
- Measure Measure out your ingredients and place them into a bowl.
- Combine.Use a small whisk or similar item to blend the ingredients together.
- Transfer. Use a funnel to transfer your homemade seasoning into your prepared container.
- Store. Lastly, label your container with the gravy name and the date it was made on.
Gravy
- Butter. Start by melting your butter in a saucepan over medium heat.
- Blend. Once the butter has melted, use a whisk to blend in the dry gravy mix, whisking constantly until fully blended together. Then continue to whisk over the heat for another minute
- Water. Whisk in a third of a cup of water and continue whisking the ingredients for another minute. Then slowly whisk in the remaining water and until you reach your desired consistency (the gravy should be able to coat the backside of a spoon).
- Serve. Serve the gravy as desired
Recipe Notes
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See theairfryingdiva.com for details on this recipe.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See theairfryingdiva.com for details on this recipe.
*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.
Nutrition
Calories: 24kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Saturated Fat: 0.4g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.2g | Trans Fat: 0.02g | Cholesterol: 2mg | Sodium: 515mg | Potassium: 12mg | Fiber: 0.1g | Sugar: 0.3g | Vitamin A: 16IU | Calcium: 2mg | Iron: 0.2mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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