How to Make Homemade Teriyaki Sauce,

5 from 1 vote

How to Make Homemade Teriyaki Sauce,

How to Make Homemade Teriyaki Sauce, a quick and easy 5 minute recipe for a delicious Asian marinade, glaze or dipping sauce.

Prep Time5

Total Time5

Course: condiment, marinade, sauce

Cuisine: Pantry

Search Result: How to Make Homemade Teriyaki Sauce,

Servings:

Equipment

Ingredients

2 tablespoon Cornstarch.
¼ cup Cold Water.
1 cup Water.
¼ cup Soy Sauce
1½ tablespoon Brown Sugar
1 tablespoon Honey
½ teaspoon Ground Ginger
½ teaspoon Garlic Powder.

Instructions

Gather. Start by gathering and measuring your ingredients as you will be moving quickly. You will also need a medium saucepan and a whisk.
Slurry. In a small bowl, whisk together the cornstarch with the cold water. Then set this bowl aside as you work.
Heat. In your saucepan on medium heat, whisk together the water, soy sauce, brown sugar, honey, ginger and garlic. Bring the ingredients to a low simmer, whisking continually for the sugar to dissolve and the ingredients are heated through (about one to two minutes).
Combine. Add the slurry ingredients from the small bowl to the saucepan and whisk the ingredients to combine. Continue whisking until your sauce has thickened to almost your desired consistency (about five minutes).
Cool. Remove the sauce from the heat. Use your sauce immediately or allow it to cool before storing.

Recipe Notes

*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe.

Nutritional Information is only an estimate and can vary especially with ingredients that are used.

See theairfryingdiva.com for details on this recipe.

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Nutrition

Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

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