Sheet Pan Baked Za’atar Fries
Sheet Pan Baked Za’atar Fries, crispy and flavorful homemade French Fries seasoned with savory Za'atar seasoning blend.
Servings: 4
Equipment
Ingredients
- 4 Potatoes. -Peeled or cleaned and then sliced into matchbook thin fries. Such as yukon gold.
- 2½ tablespoon Olive Oil.
- 1½ tablespoon Za’atar Spice Blend
- ½ teaspoon Kosher Salt.
- ½ teaspoon Pepper
Instructions
- Prepare. Preheat your oven to 450°F. Also, prep a rimmed baking sheet for nonstick. Parchment paper, foil, or a baking mat can work in this recipe. If you have not done so, prepare your potatoes as indicated.
- Combine. Place your cut fries into a large bowl. Drizzle half of the olive oil (about one and a quarter tablespoons) over the fries and then sprinkle a tablespoon of the Za'atar seasoning over the fries and toss the ingredients. Repeat this process using the remaining olive oil and seasonings (salt and pepper included).
- Transfer. Transfer the combined ingredients to your prepared baking sheet. Evenly spread the ingredients out in your prepared baking sheet.
- Bake. Bake the fries for 10 minutes. Carefully use a spatula or similar item to toss the fries so that the bottom sides of the fries are facing up. Continue to bake for 10-15 minutes or until the fries are golden brown and crisp to your liking.
- Serve. Let the fries sit on the baking sheet for a couple of minutes before transferring to serve. You can transfer the fries to a plate lined with a clean paper towel if you fries appear to be oily.
Recipe Notes
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See theairfryingdiva.com for details on this recipe.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See theairfryingdiva.com for details on this recipe.
*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.
Nutrition
Calories: 241kcal | Carbohydrates: 37g | Protein: 4g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Sodium: 594mg | Potassium: 897mg | Fiber: 5g | Sugar: 2g | Vitamin A: 4IU | Vitamin C: 42mg | Calcium: 26mg | Iron: 2mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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