Slow Cooker (Crockpot) Mississippi Chicken,

5 from 1 vote

Slow Cooker (Crockpot) Mississippi Chicken,

Slow Cooker (Crockpot) Mississippi Chicken, a delicious and easy dinner recipe made with pepperoncini peppers and ranch seasoning.

Prep Time5

Cook Time8

Total Time8 5

Course: Dinner, Main Course, Meal

Cuisine: crock pot, crockpot, slow cooker

Search Result: Slow Cooker (Crockpot) Mississippi Chicken,

Servings:

Equipment

Ingredients

3 lb Chicken Breast --- Boneless and skinless chicken breast.
1 oz Au jus gravy mix
1 oz Ranch seasoning mix
½ cup Butter --cut into cubes.
6 Pepperoncini Peppers
2 tablespoon Pepperoncini Pepper Juice

Instructions

Chicken. Use a clean paper towel to pat any excess moisture off of your chicken breasts. Then place the chicken into your slow cooker.
Season. Sprinkle the packets (au jus and ranch mix) over the chicken breasts.
Butter. Place the butter cubes on top of the seasoning which is on to of the chicken breasts.
Slow Cook. Cover your slow cooker and cook on low for six to eight hours or until done (165 f) .
Shred. When your chicken has finished cooking, carefully use two forks to shred it. You can transfer the chicken to a work area, such as a cutting board .
Serve. You can serve your chicken over rice, with noodles, or even in a bun as a sandwich.

Recipe Notes

*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe.

Nutritional Information is only an estimate and can vary especially with ingredients that are used.

See theairfryingdiva.com for details on this recipe.

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Nutrition

Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

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