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Slow Cooker Orange Chicken Recipe
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5 from 2 votes
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Slow Cooker Orange Chicken

Slow Cooker Orange Chicken - an easy and delicious Crockpot Recipe for savory tender chicken cooked in a sweet and tangy sauce.
Prep Time10 minutes
Cook Time4 hours
Total Time4 hours 10 minutes
Course: Dinner, Main Course, Meal
Cuisine: crock pot, crockpot, slow cooker
Search Result: Slow Cooker Orange Chicken
Servings: 4

Ingredients

  • 1 lb Chicken. -- Skinless and boneless chicken that is cut into bite sized pieces.
  • ¾ cup Orange Juice
  • tablespoon Soy Sauce
  • tablespoon White Vinegar
  • 2 tablespoon Brown Sugar
  • 2 teaspoon Garlic -minced
  • 1 tablespoon Orange Zest
  • ½ teaspoon Ginger Powder
  • ½ teaspoon Chili Flakes - or as desired
  • Salt and Pepper to taste.
  • 1 tablespoon Cornstarch
  • ¼ cup Water
  • 2 Green Onion - chopped , used as garnish for serving.

Instructions

  • Chicken. Prepare your chicken as indicated and then place it into your slow cooker.
  • Prepare the sauce. In a medium saucepan on medium heat, use a whisk to combine together the Orange Juice, Soy Sauce, White Vinegar, Brown Sugar, Garlic, Orange Zest, Ginger, and Chili Flakes, bringing this to a boil. Meanwhile, use a fork to combine together the cornstarch and water to make your slurry. When the mixture begins to boil you can whisk in the slurry and then remove the mixture from the heat.
  • Combine. Carefully pour the thickened sauce over the chicken in your slow cooker and then toss the chicken so that it is evenly coated with the sauce.
  • Slow Cook. Cover your slow cooker, set the temperature on high, and cook four to four and half hours or until the chicken is done. It is best to occasionally check on your chicken after about three hours.
  • Serve. Garnish your orange chicken with chopped green onions and serve as desired.

Recipe Notes

*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used.
See theairfryingdiva.com for details on this recipe.
*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.

Nutrition

Calories: 177kcal | Carbohydrates: 18g | Protein: 22g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 58mg | Sodium: 1805mg | Potassium: 569mg | Fiber: 1g | Sugar: 11g | Vitamin A: 244IU | Vitamin C: 27mg | Calcium: 36mg | Iron: 1mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

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