Air Fryer Crispy Chicken Wings
Air Fryer Crispy Chicken Wings, a simple three ingredient recipe for moist and juicy chicken cooked to perfection
Servings: 4
Equipment
Ingredients
- 1 lb Chicken Wings --Drumettes and flats
- 2 tablespoon Oil --such as olive oil
- 2 tablespoon Seasoning
Instructions
- Prepare. Prepare your wings as indicated including patting dry any moisture. Also, prep your air fryer as desired. You can preheat the air fryer to 400.
- Wings. Place your wings in a zip top bag or large bowl. Then toss the wings with your oil and seasonings. You can alternatively spray the wings with oil and sprinkle your seasoning on top.
- Air Fry. Place your wings into your air fryer leaving space for the warm air to circulate. Air fry for 10 minutes, toss or flip the wings and then continue to air fryer until the chicken is brown and done (15 to 20 minutes). You can toss your wings as needed after the first toss.
- Cool. Allow your chicken wings to cool for a few minutes before serving as they will be very warm.
Recipe Notes
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See theairfryingdiva.com for details on this recipe.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See theairfryingdiva.com for details on this recipe.
*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.
Nutrition
Calories: 209kcal | Carbohydrates: 2g | Protein: 12g | Fat: 17g | Saturated Fat: 3g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 8g | Trans Fat: 0.1g | Cholesterol: 47mg | Sodium: 110mg | Potassium: 174mg | Fiber: 1g | Sugar: 0.3g | Vitamin A: 1276IU | Vitamin C: 0.5mg | Calcium: 21mg | Iron: 1mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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