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    Home » Pantry Recipes

    Homemade Barbecue Sauce

    Published: Apr 4, 2025, by TheAirFryingDiva, This post may contain affiliate or amazon links.
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    Homemade Barbecue Sauce, a simple condiment recipe made from scratch and perfect for dipping or using as a marinade.
    See The Recipe

    This Homemade Barbecue Sauce is perfect for grilling, roasting, or for dipping your homemade Fries or Potato Wedges into.

    Made with a blend of tomato ketchup, apple cider vinegar, and maple syrup, this homemade sauce has a tangy base that is perfectly balanced with both savory spices and sweet maple syrup.

    Homemade Barbecue Sauce, a simple condiment recipe made from scratch and perfect for dipping or using as a marinade.

    What you will read about in this recipe.

    • What makes homemade bbq sauce so good?
    • Why you will love this homemade sauce.
    • Ingredients you will need to make barbecue sauce from scratch.
    • How to make easy Homemade Barbecue Sauce
    • Tips for making the best homemade barbecue sauce from scratch.
    • How to store barbecue sauce.
    • Print the recipe for Homemade Barbecue Sauce

    What makes homemade bbq sauce so good?

    Homemade bbq sauce is a versatile condiment that brings an authentic barbecue taste to anything that it is used with or served with.

    I like how barbecue sauce brings a deep, savory flavor with a hint of sweetness and spice to anything from chicken and meat to appetizers and snacks.

    Have you tried my recipe for Easy Homemade Ketchup?

    Made with tomato paste, that rich homemade ketchup has the perfect balance of sweet and tangy flavors with a blend of your favorite spice. That tasty ketchup could be easily used in this recipe for homemade barbecue sauce!

    I like to store tasty homemade barbecue sauce in the perfect container that allows you to easily enjoy it. You can find a selection of sauce bottles here.

    Homemade Barbecue Sauce, a simple condiment recipe made from scratch and perfect for dipping or using as a marinade.

    Why you will love this homemade sauce.

    Knowing every ingredient that goes into your homemade barbecue sauce is a big reason for many of us to make our own. To me this can mean limiting the amount of sugar used or not adding preserves to the sauce.

    Here is what else you will like about this recipe.

    • This easy to make sauce is full of versatility which means that you can easily use it more than once and you can use it in different ways.
    • The ingredients are basic ingredients that you may already have on hand.
    • This recipe can be made in about 20 minutes!
    • Personalizing this recipe is as easy as adding minced garlic or a bit of chili powder.
    Homemade Barbecue Sauce, a simple condiment recipe made from scratch and perfect for dipping or using as a marinade.

    Ingredients you will need to make barbecue sauce from scratch.

    • Ketchup. Regular tomato ketchup, using the ketchup of your choice.
    • Apple Cider Vinegar. Helps to balance out the flavors and texture.
    • Maple Syrup. Adds that rich and sweet balance to this recipe.
    • Mustard. Basic yellow mustard.
    • Worcestershire Sauce Adds a tangy element to the sauce.
    • Paprika. For a smokier bite, use smoked paprika.
    • Spices, Onion Powder, Pepper, and Salt.

    Expert Tip 👉 You can add a bit of heat to your barbecue sauce with cayenne pepper, chili powder, or hot sauce.

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    Homemade Barbecue Sauce, a simple condiment recipe made from scratch and perfect for dipping or using as a marinade.

    How to make easy Homemade Barbecue Sauce

    Prep Time: 5 minutes .
    Bake Time: 15 minutes .
    Servings: 2 ½ cups or about 16 servings, depending on how it is used .

    1. Prepare. Gather and measure out all of your ingredients. Also, have a clean container ready to hold your barbecue sauce in.
    2. Heat. In a large saucepan over medium heat, use a whisk or wooden spoon to combine together your ingredients. Once the mixture begins to boil, bump the heat down to low and allow the mixture to simmer for 15 minutes, stirring occasionally.
    3. Cool. Allow the mixture to cool to room temperature. You can taste and adjust the flavors as needed but, keep in mind that your sauce will thicken up a bit while it cools.
    4. Transfer. Carefully transfer your barbecue sauce to an airtight container or jar.
    Homemade Barbecue Sauce, a simple condiment recipe made from scratch and perfect for dipping or using as a marinade.

    Tips for making the best homemade barbecue sauce from scratch.

    This recipe calls for combining and heating the ingredients so that the ingredient textures and flavors can meld together to perfection. You can make a quicker version of this sauce using a blender or food processor.

    More helpful tips for you.

    1. To thicken your sauce, you can cook it a bit longer or mix in a slurry made from cornstarch and water.
    2. You can thin out your barbecue sauce by adding a liquid such as water, broth, more vinegar, or juice (including a bit of 'adult juice').
    3. Lastly, it is always a good idea to taste your barbecue sauce and make adjustments in flavor to your likings. However, when making adjustments in flavor or texture, do so slowly and in small amounts at a time so that you can control it better.
    Homemade Barbecue Sauce, a simple condiment recipe made from scratch and perfect for dipping or using as a marinade.

    How to store barbecue sauce.

    Once your barbecue sauce has fully cooled, it can be stored in an airtight container. When properly stored, it should keep for up to a few weeks when refrigerated or up to a few months when frozen.

    You may also be interested in these pantry recipes as well.

    • Homemade Sweet Chili Sauce
    • 3 Ingredient Instant Pot Tomato Sauce
    • How to Make Homemade Teriyaki Sauce
    • Homemade Chili Seasoning
    • Homemade Adobo Seasoning
    • Homemade Chili Lime Seasoning Recipe
    • Homemade Southwest Seasoning Recipe
    • Homemade Ranch Seasoning Recipe

    Print the recipe for Homemade Barbecue Sauce

    Homemade Barbecue Sauce
    Print Recipe
    5 from 1 vote
    Pin Recipe

    Homemade Barbecue Sauce,

    Homemade Barbecue Sauce, a simple condiment recipe made from scratch and perfect for dipping or using as a marinade.
    Prep Time5 minutes mins
    Cook Time15 minutes mins
    Total Time20 minutes mins
    Course: condiment, sauce
    Cuisine: Pantry
    Search Result: Homemade Barbecue Sauce,
    Servings: 16

    Equipment

    • Saucepan
    • Whisk

    Ingredients

    • 1½ cups Ketchup.
    • ½ cup Apple Cider Vinegar.
    • ¼ cup Maple Syrup.
    • 2 tablespoon Mustard.
    • 1 tablespoon Worcestershire Sauce
    • 1½ teaspoon Paprika.
    • 2 teaspoon Onion Powder
    • 1 teaspoon Pepper
    • 1 teaspoon Salt

    Instructions

    • Prepare. Gather and measure out all of your ingredients. Also, have a clean container ready to hold your barbecue sauce in.
    • Heat. In a large saucepan over medium heat, use a whisk or wooden spoon to combine together your ingredients. Once the mixture begins to boil, bump the heat down to low and allow the mixture to simmer for 15 minutes, stirring occasionally.
    • Cool. Allow the mixture to cool to room temperature. You can taste and adjust the flavors as needed but, keep in mind that your sauce will thicken up a bit while it cools.
    • Transfer. Carefully transfer your barbecue sauce to an airtight container or jar.

    Recipe Notes

    *Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
    Also, please see the actual recipe post for further details on this recipe.
    Nutritional Information is only an estimate and can vary especially with ingredients that are used.
    See theairfryingdiva.com for details on this recipe.
    *As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.

    Nutrition

    Calories: 41kcal | Carbohydrates: 10g | Protein: 0.4g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.1g | Sodium: 530mg | Potassium: 98mg | Fiber: 0.3g | Sugar: 8g | Vitamin A: 210IU | Vitamin C: 1mg | Calcium: 13mg | Iron: 0.2mg
    Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

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    Homemade Barbecue Sauce, a simple condiment recipe made from scratch and perfect for dipping or using as a marinade.

    Homemade Barbecue Sauce, a simple condiment recipe made from scratch and perfect for dipping or using as a marinade.

    Please see recipe post for further details on this recipe.

    « Homemade Sweet Chili Sauce
    Sheet Pan Baked Kale Chips »

    Filed Under: Pantry Recipes, Vegan

    As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.

    Reader Interactions

    Comments

    1. Barb

      April 06, 2025 at 8:36 am

      5 stars
      Love that this is sweetened with maple syrup. It’s easy to adjust.

      • TheAirFryingDiva

        April 07, 2025 at 8:58 am

        The maple syrup really adds to the flavor and texture.

    5 from 1 vote

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    I am Annie, an author, restaurant owner, RN, and an over-all food enthusiast. As a busy person, convenient methods of food preparation are my specialty.

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